Little Cupcakes for a New Little Boy

Today is a special day.  A new life has just entered the world.

Really, about 30 minutes ago…

His name is Jack Kenneth and he is my nephew.

I am an aunt…

Don’t go…


February 2011 Daring Bakers’ Challenge

The February 2011 Daring Bakers’ challenge was hosted by Mallory from A Sofa in the Kitchen. She chose to challenge everyone to make Panna Cotta from a Giada De Laurentiis recipe and Nestle Florentine Cookies.

Last month, Streusel kindly took on the Biscuit Joconde Imprime/Entremet, so it was only fair that this month’s challenge belongs to me (although she did admit that she won’t be able to help herself and plans on Panna Cotta-ing soon!)

wait! there’s more, and it includes a lovely panna cotta

Conversation Starters

So, those of you who have moved to a new, unfamiliar city will understand this… I just got invited to a holiday party by a co-worker. This was very kind of my co-worker, because I know *no one* in Seattle. I consider myself to be a bit of a fake extrovert; as much as I love to be social, going to a party where I don’t know anyone makes me a feel a little anxious.

How to cope?! There’s only one way, of course: bring a fabulous dessert! Something homey, delicious, and crowd-pleasing (this means chocolatey, obviously). And, pack it in a bakery box. Somehow, the presence of a box makes everyone take you seriously (I don’t know why, but if you are in doubt, try it; you’ll see what I’m talking about).

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