Ever had those “Nothing But Bananas” from Trader Joe’?
The January 2011 Daring Bakers’ Challenge was hosted by Astheroshe of the blog accro. She chose to challenge everyone to make a Biscuit Joconde Imprime to wrap around an Entremets dessert.
Wow! Let me just say this was certainly a challenge for me. This was my first challenge with the Daring Bakers!
I made this daring dessert once and learned quickly what not to do and then made it again a week later. The second time around (although I was exhausted) I was so pleased with the result. Unfortunately…
This is quite possibly my favorite bread ever to make…
Being new to this food blog thing, I have asked myself and been asked by others, “Why on earth would you blog about food?”
Are you in need of some extra butter in your life?
You might be thinking, “Did this girl skip first grade?”
I AM aware that the word cookie doesn’t start with a K. But…
These cookies are so rockin’ with “King Tut’s Wheat” I thought they deserved the “K”.